NEW and IMPROVED recipe!
Cheddar is a popular cheese that ranges from mild to very sharp in flavor. Our kit produces a delicious, firm nondairy cheese comparable to mild dairy cheddar cheese. This cheese is excellent when sliced and melted on burgers or added to sandwiches. It can also be shredded and incorporated into your recipes.
WHAT IS VEGAN CHEESE?
Avoiding meat is easy for many. But cutting out dairy foods remains one of the greatest challenges for those trying to move to a plant-based diet.
For many established vegans, commercial non-dairy foods often lack flavor (or worse, taste funky), have an unpleasant texture, or include too many refined and processed ingredients.
This kit contains essential ingredients and an easy to follow recipe guide that will enable you to create non-dairy cheese with the taste, texture and pleasures of a milk-based version.
Enjoy vegan cheese that’s delicious, fun and easy to make. Break free from reliance on animal-based foods and unsatisfying commercial options.
Quite simply this is a must try snack for any vegan (or aspiring ethical eater).